Why Hyderabad is famous?
Hyderabad Sindh, Pakistan is famous for its gifts and food, which includes beautiful and colorful glass bangles, Rabri, biryani, Nimko, Palla fish (Machli) that tourists come to eat as well as to bring with them for their loved ones. These five notables made Hyderabad famous, other than this ancient bakery shop made Hyderabad superior amongst all cities of province Sind, Pakistan.
Pakistan attracts tourists for its landscapes, history, tradition, food, culture, beautiful valleys, cold and hot deserts, high mountains, noisy rivers, and much more. Some of these are Swat, Hunza, Naran Kaghan, K2 mount, Neelum Valley AJK, and historical Mohenjo-Daro
Hyderabad is famous for its bangles in Pakistan.
Whenever the city of Hyderabad is mentioned, the first thing that comes to mind is glass bangles and this city is known all over the world because of its glass bangles. The people here were often associated with this work.
There was a small or large bangle factory in almost every house. Let's just say it was a huge industry. From which thousands of families and millions of people lived their lives.
Glass bangles are the ultimate gift for females
Anyone who came to this city would definitely bring a gift of colorful glass bangles for their family and loved ones. Apart from other cities of the country, bangles made here were also sent to foreign countries.
There was a time when women, carrying baskets of glass bangles on their heads, walked the streets of the city chanting "Wangan Chadhwalo Wangan".
Hearing their voices, women would come out of their houses and wear these bangles with enthusiasm. Although the bangle industry is declining these days, many people are still involved in the profession and are making bangles at home.
Islamabad, The best capital for tourism
Importance of bangles on different occasions
Glass bangles are still very important in Pakistan today, especially in wedding ceremonies, glass bangles are traditionally used extensively.
Glass bangles are definitely worn on the wrists of the bride in the ritual of 'Mayun'. In addition, yellow bangles are also distributed to older women along with little girls on this occasion and yellow, green, and colorful bangles are used on the day of Mehndi.
The biggest gift of Hyderabad was bangles. Which is the biggest reason for Hyderabad's fame.
Why Hyderabad is the best city?
there are a lot of reasons that made, Hyderabad one of the best cities in the province of Sindh. But most importantly hospitable people living here, the beauty of the city, a healthy climate, and being an economic hub for surroundings areas after Karachi, made Hyderabad the best city. Other than this one can see a blend of historic and modern civilization.
Hyderabadi delicious and special foods
Now we mention the famous food and drink of Hyderabad which are famous for their unique tastes. And along with this city, are famous all over the world.
Bombay Bakery's Cakes, Biscuits, Sindhi Biryani. Hafiz Sweets's Rabri, Gulab Jamun, Khoya [Mawa], Nimko, and in Jamshoro Al-Manzar Hotel's Palla Fish. Not only do locals love to eat these things, but they also send gifts to their friends and relatives in other cities.
First of all, let's talk about the fish of Hyderabad. By the way, fish is mostly used in winter but nowadays it is eaten all year round. Different types of fish are found in abundance all over Pakistan. Nature has created innumerable types of fish. People all over the world eat fish with great enthusiasm.
Popular species of fish in Pakistan include Rohu, Malay, Singhara, Pree, Bam, Poplat, Trout, Khaga, Chida, Mahshir, Silver grass, Prawn, and Simon. Trout is a very tasty and powerful cold-water fish that is found in abundance in the rivers of northern Pakistan.
The Rohu and Khaga fish were abundant in the Ravi River, but when the neighboring country shut off the river, the fish became scarce. Poplats and prawns are extracted from the sea.
Both of these species do not have thorns. Similarly, Pallah fish is extracted from the Indus River which is eaten with great relish by the people of Hyderabad.
Hyderabadi Palla Fish (Machli)
During the season, fried fish can be seen in shops in Hyderabad, but the fact is that only a few people know the right way to cook everything. Near Hyderabad, at Jamshoro Barrage, there is a hotel called Al-Manzar, which has a great reputation for cooking pilaf.
People from the surrounding area come to this hotel to eat fish with great enthusiasm. This kind of cooked fish is not found anywhere in the city. That is why there are so many customers in this shop that there is no place to sit here.
If you get a chance to visit Hyderabad in the winter season, you must eat pala fish from Al Manzar Hotel. It is one of the best and famous foods in Hyderabad to eat in winter.
Let me tell you one interesting and important thing related to this shop that people here also eat the eggs of this fish with great enthusiasm. I did not eat these eggs but it is said that these eggs are also very tasty which the people of Hyderabad eat with great relish.
This is the most expensive and special dish of Al Manzar Hotel and this dish with unique taste is not found anywhere else.
Hyderabadi Rabri
Speaking of Ruberry, Haji Rabri is most popular in Hyderabad which is famous not only in Hyderabad but in the whole of Sindh. It is a fact that the tasty Rabri produced in Hyderabad, the same taste and flavor as no other city in Pakistan.
Rabri is made in many other shops in the city, but the Rabri of this shop is the most delicious and tasty, which is also sent by the residents of Hyderabad as a gift to their guests and friends. This Rabri has long been sold in small earthenware bowls, nowadays it is sold in small plastic boxes.
Haji Rabri wale
Haji Rabri's shop has been doing business with great success for over 60 years. Haji Rabri's old and original shop is on the corner of Paka Qila Shahi Bazaar in Hyderabad. In 1948, Haji Bashiruddin bought a house here for just Rs.350 for his residence and started living here.
At the same time, he started his own business by setting up a small sweet shop. With his hard work and dedication, he made his shop famous.
Rabri eaters started talking about this shop and today this shop is talked about not only in Pakistan but all over Asia. It is still operating today under the name of Haji Rabri where Haji Sahib used to live.
Hafiz Sweets
Similarly, another Rabri shop is known as Hafiz Sweets. The Rabri of this shop is also very popular. The owner of the shop, Arif, said the shop was started by his grandfather. Then after his grandfather's death, his father took care of the shop, and now he is running this business.
He added that the main reason for the popularity of the shop is that we offer other ancient sweets like Rabri, made in modern ways and offering new flavors.
The Gulab-Jamun made by Hafiz Sweets are also very tasty and excellent and the khoya (Mawa) made from it is also eaten with great relish.
Apart from this, the saffron items of this shop also have a special place due to their taste which is the reason for the good name and fame of Hyderabad in the world.
For the convenience of the people, a branch has now been opened in Pindi and one in Islamabad so that the people of these cities can also get the sweets of their choice from their own city.
He said that he produces 4,000 kg of Rabri from 16,000 liters of milk. Rabri is also found in other cities of Pakistan but these ancient shops of Hyderabad mentioned above are second to none and Hyderabad is known in the world for the taste and flavor of these gifts.
Hyderabadi Biryani
It is not possible to mention the gifts of Hyderabad and not to mention the Hyderabadi Biryani because if Hyderabad is known in the world then one of the important reasons is Hyderabad Biryani. Its aroma, its flavor, its taste, and the spices used in it make Hyderabadi Biryani stand out as and famous food of Hyderabad Sindh
Speaking of Hyderabadi Biryani, it is also amazing in this city. Let me tell you that it is different from Sindhi Biryani. It is one of the best dishes of Hyderabad Sindh.
Sindhi Biryani and Biryani made under this name became so popular that now boards of Sindhi Biryani can be seen in shops in all cities of Pakistan. This biryani is actually a gift from Karachi.
Difference between Sindhi and Hyderabadi biryani
There is a big difference in the shape and taste of Sidhi Biryani and Hyderabadi Biryani. Just like Sindhi Biryani has different colors, Hyderabadi Biryani rice does not have any color and it is more delicious than Sindhi Biryani.
Hyderabadi biryani shops
In Hyderabad, this biryani is available from three or four famous shops where people come to eat biryani. Whether it is Shabir Biryani shop in Saddar Bazaar or Ravi Biryani in Tilak Chari, the taste of Mr. Burger Biryani and Akram Biryani in Latifabad is also excellent.
There is strong competition in these shops and people turn to these shops according to their taste. You can buy the best biryani in Hyderabad Pakistan from these shops.
Hyderabadi Nimko
Nimko is also made in Hyderabad. Numerous varieties of Nimko are prepared here. Nimko of various flavors appears to adorn showcases.
People who are keen on Nimko can get delicious Nimko from Memon Nimko Shop in Chhoti Gutti Shahi Bazaar. Aging and soft Nimko that is dissolved in the mouth, which is called 'thick Nimko', is their special gift.
The people of Hyderabad call this thick Nimko, Gathia. Another Nimko shop is known as Adil Nimko. The fact is that there is no other place in Hyderabad where you can get such delicious and excellent Nimko to send as gifts of Hyderabad Sindh Pakistan
Ancient bakery shop makes Hyderabad a unique city.
Just as there are big confectionery shops in every city of Pakistan, so there is a shop in Hyderabad called Bombay Bakery, which is very famous for its tasty cakes, pastries, biscuits, and bread.
The store is always full of shoppers, people have to line up to buy goods. The unique thing about this shop is that it has been established for more than a century. The shop, known as Bombay Bakers, opened its business in 1911. In 2011, its 100th anniversary was celebrated with great fanfare.
The shop was opened by a Hindu named Bhalraj Rai Ram Thadani and in a short time, the shop became famous all over the city. Later, due to the high quality of the bakery, the Hyderabad Cantt Authority allowed him to open a shop in the Cantt. area.
The shop was shifted to its present location in 1924 where Bhalraj started with his three sons including Sham Das, Kishan Chand, and Gopi Chand.
And he made a name for himself by making high-quality cakes, biscuits, and bakery types. Significantly, the quality of this bakery did not change during the years of continuous business. After Bhalraj's death, his sons continued the business with trusted employees.
Kishan Chand introduced many delicious and tasty recipes. After Kishan Chand's death in 1960, his son Kumar Thadani continued this business with his uncle. It is the only bakery in Hyderabad that has been running for generations.
This shop and its gifts are playing a role in the fame of Hyderabad in the world. Due to its high quality, the locals prefer to eat Bombay bakery products rather than items from other bakeries in the city, as well as they offer bakery items to their guests and this is how they welcome their guests.